If you want to ensure inclusivity during the holiday season, it's important to consider those who have dietary restrictions. While you may be able to enjoy flour-filled treats without any issues, not everyone can. The good news is that gluten-free cookies and confections can be just as enjoyable to make and share, and they are delicious too.
In this collection, we have gathered some of our favorite gluten-free holiday treats. These recipes offer a variety of flavors and styles, whether you prefer chocolate or coconut, drop cookies or bars, and more. While nuts are often used in gluten-free baking, not all of these recipes include them. Additionally, some of the recipes provide options for making them nut-free.
It's worth noting that substituting gluten-free flour for regular all-purpose flour in other recipes may not always yield the desired results. These recipes, however, were specifically designed to be gluten-free from the start. One important thing to keep in mind is that while several of these recipes include oats, not all oats are gluten-free as they may be processed in facilities that also handle wheat. If this is a concern for you, look for certified gluten-free oats.
If you're looking for more gluten-free cookie ideas, you can use our Holiday Cookie Generator to filter for results or explore more options in our Recipes search.
👉Sandwich cookies filled with a delectable combination of chocolate and raspberry truffle.
The recipe features fudgy cookies enveloping a luscious and subtly tangy ganache, creating a delightful treat that would be perfectly suited for a gift box. These cookies are equally delicious on their own, without the ganache, or you can opt to substitute it with a store-bought filling of your preference. Obtain the recipe to indulge in this delectable treat.
👉Thumbprint cookies infused with the delightful flavors of cardamom and rose.
The recipe for these gluten-free and vegan cookies incorporates a mixture of almonds, chickpea flour, and oats to create the dough. Obtain the recipe for these delightful treats.
👉Matcha-Chocolate Cookies.
Discover the secret to these ingenious gluten-free, vegan, and nut-free cookies that feature oat flour as their main ingredient. With just one dough, you can create a visually stunning tricolor treat. Unlock the recipe now!
👉Saffron and Ginger Macaroons
Discover a delightful twist on the classic gluten-free coconut macaroons with this recipe that elevates the flavor profile by incorporating saffron and ginger. Indulge in this popular treat and savor the unique combination of ingredients. Find the recipe below.
The star players in these delightful oat-based squares, which are free from any additional sweeteners, are the dates. Similarly, the Pignoli Cookies, which incorporate raisins and figs, also rely on the dates for their MVP status. In case you have a nut allergy, you can easily substitute more tahini in place of peanut butter. Conversely, if you have a sesame allergy, swapping peanut butter for tahini is a suitable alternative. For those following a vegan diet, a nondairy butter can be used. Discover the recipe to create these delectable treats.
This alternative variation of the popular Indian sweet treat is yet another choice for those following a gluten-free and vegan diet. Instead of using cashews, you can experiment with walnuts, pecans, or almonds. Obtain the recipe for this delightful confection.
👉Coconut Burfi Truffles
The vibrant colors of these confections, which are made with coconut and sweetened condensed milk, draw inspiration from the Indian festival of Holi. However, their wide range of hues makes them perfect for the festive winter season. Discover the recipe here.
Utilize your preferred gluten-free flour mixture to create these dense bars filled with nuts and dates. Lacking nuts? Substitute with pumpkin or sunflower seeds, or simply omit them. Obtain the recipe...
These chewy cookies are made by combining egg whites, confectioners' sugar, cocoa powder, and cornstarch with either pecans or walnuts. Find the recipe here.
👉Squash Cookies
The foundation of these cookies is composed of almond meal, which adds a unique touch. Opt for pine nuts to add a crispy texture or coconut for a delightful chewiness. Obtain the recipe here.
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